Get your meat here!
Stu sent me running, not walking, to Siesel's Meats (their mother store is Iowa Meat Farms) to buy their barrel cured corned beef in order to cook up the traditional St Patrick's Day meal (corned beef, cabbage, and potatoes). Like their website says, they are San Diego's meat specialists. I have some great memories of a roast lamb and a bbq'd duck that came from Iowa Meat Farms. And where else would you buy veal in San Diego?